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Spice exporters face new safety rules
Global spice trade has stricter food safety and regulatory rules. Pesticide residues, aflatoxins, chemical contaminants and supply-chain traceability are key areas for importing countries.
India updated its food safety regulations in 2026. The EU and US also changed pesticide residue limits. Exporters must check requirements for each destination to avoid shipment rejections.
Source: agrohaat.in
